I brewed a New England IPA. It was all Mosaic, Citra, El Dorado, and Columbus. It's smooth, like ice, cold to the touch and tastes very nice.
Water, Barley (Gluten), Oats, Wheat (Gluten), Hops, Yeast
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I brewed a New England IPA. It was all Mosaic, Citra, El Dorado, and Columbus. It's smooth, like ice, cold to the touch and tastes very nice.
Water, Barley (Gluten), Oats, Wheat (Gluten), Hops, Yeast